Lobster Shipping: The Manual

Entrepreneurs and lobster lovers are sure to love the idea of lobster shipping. All you have to do is follow these steps so that you can begin with the business.

During lobster shipping, it is important to note that there are two key things that keep lobsters alive, make sure they remain cool and moist at all times. Lobster deaths during shipping are caused by deprivation of oxygen. The principle behind having a cool container where you can put the lobsters in is the fact that if they re in a cold place, they will not use up that much oxygen. What these hot containers do is increase the lobster’s consumption of oxygen. The lobster’s gills must be moist at all times so that they will work accordingly. Once these guidelines are met, lobsters can survive four days of being shipped.

You don’t really have to soak them in lobsters in order to keep them alive. Putting ice inside the container is not really a good idea because it will just turn to water anyways which can end up causing problems. If lobsters are exposed to freshwater, they will eventually burst since they will inevitably grow. Do not use dry ice either because of the lobsters can suffocate from carbon dioxide.

Create the right temperature for lobster shipping. Stored lobsters at 45 to 50 degree Fahrenheit can be shipped at 32 to 40 degrees Fahrenheit. Be sure to regulate and control the temperature because too much temperature change can cause stress and eventual death for the lobster. Also, do not freeze the lobster by allowing the temperature to go down to 29 degrees Fahrenheit, the same freezing point for saltwater.

It is important to note that during lobster shipping, do not feed the lobsters. Lobsters should not be even fed two days before the shipping because a full stomach consumes more oxygen and increase the incidence of vomiting.

Finally pack the lobsters tight enough that they will not get damaged during shipping. Do not cram them close together because they might use up all the oxygen and die of carbon dioxide poisoning.

Just remember these lobster shipping advices and you can enjoy getting fresh lobsters delivered to celebrate a special occasion or just enjoy the taste and flavor of lobster in your plate.

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